Discover the many facets of our Swiss cuisine.
Leoneck Swiss Hotel, with its Gaststube Haldenegg, is the first mountain hut with a tram connection and officially the lowest-lying SAC hut in Switzerland (431 m). Here you will find mountain-style hospitality in a modern, informal atmosphere – yet right in the middle of Zurich.
As a family and family-run operation, acting with conscience and looking ahead to the future is daily business to us. Which is why we are committed to ecological, social and economic sustainability: with our foundation, for instance, or by purchasing power from 100% renewable energy sources.
Here you will find selected news from all Fred Tschanz operations. Besides Gaststube Haldenegg, these include hotels such as Walhalla and Leoneck Swiss Hotel, and also the legendary Café Bar ODEON.
Lebensmittelverschwendung ist ein grosses Thema in der Gastronomie und Hotellerie. Jährlich landen 290'000 Tonnen vermeidbare Lebensmittelabfälle im Abfall. Dieses ernstzunehmende Problem gehen wir an und und leisten damit einen Beitrag im Kampf gegen die Lebensmittelverschwendung.