Starter
Calves liver paté
Toast, lambs lettuce salad
Main course
Hittnau venison meatloaf
Red wine jus, seasonal vegetables, mashed potato
Dessert
Birchermüesli parfait
Meringue
Comes with Uster Grappino
a glass of Zurich white or red wine
3-course: CHF 55.00
2-course: CHF 45.00
